Tuesday, October 1, 2013

Dark Chocolate Chip Coconut Fruit Dip

Chocolate Chocolate Chip           Coconut Fruit Dip

Ingredients:

2 Cups Greek yogurt (1 plain, 1 vanilla) 
2 Tbsp dark cacao powder
1 Tbsp pure maple syrup (you can substitute raw honey) 
1/4 tsp vanilla extract 
3 Tbsp dark mini chocolate chips

2 Tbsp grated dark chocolate (I use Green & Black Organic Cacao 85%)
2 Tbsp flaked coconut 

Tools:

Mixing bowl 
Spoon
Grater 

Mix Greek yogurt, cacao powder, maple syrup, vanilla extract and dark chocolate chips together in a bowl. 

Top with grated dark chocolate and coconut. 


Great with apples, bananas, orange slices and pears! 

Enjoy. 

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